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Fitz Lunch Menu

EFFECTIVE MAY 1, 2025

TO SHARE

NACHOS CON TODO

Housemade cilantro lime tortilla chips, choice of shredded beef barbacoa or shredded chicken, black bean & corn salsa, roasted poblano crema, pico de gallo, queso fresco, Cojita cheese, jalapeno, pickled red onions

$16

PLANTAINS

Sweet Cuban plantains tossed in white wine, garlic and lime reduction served with Sriracha hot honey

$13

Vegetarian
Gluten free
Dairy free

POLENTA STICKS

Crispy polenta sticks served with Sriracha hot honey mustard

$10

Vegetarian
Gluten free

COCONUT SHRIMP

Crispy coconut breaded jumbo shrimp with a citrus soy glaze dip

$12

Shellfish

BIRRIA EMPANADAS

Five crispy queso birria empanadas drizzled with cilantro lime crema and pico de gallo

$14

GUACAMOLE & AVO-SALSA FLIGHT

Trio of various guacamole or avo-salsas crafted daily and served with mini cheese quesadilla wedges and chips

$14

Vegan
Vegetarian

PICO DE GALLO & SALSA FLIGHT

Trio of various pico de gallo or salsas crafted daily and served with mini cheese quesadilla wedges and chips

$14

Vegetarian
Vegan

SALADS

'2308'

Arcadia greens, Swiss cheese, pit smoked ham, banana peppers, tomatoes, Parmesan & Romano cheese, lemon oregano vinaigrette

$14

Gluten free

STRAWBERRY FIELDS

Fresh spinach, goat cheese crumbles, red onion, candied pecans, strawberries, strawberry balsamic vinaigrette

$12

Gluten free
Tree nuts
Vegetarian

COBB

Bacon, avocado, hardboiled egg, grape tomatoes, mixed greens, blue cheese, red onions, cucumbers and dressing choice

Add Grilled Chicken $5 | Add Seared Salmon $7

$12

Gluten free

CAESAR

Baby romaine, parmesan, bacon, croutons and creamy Caesar dressing

Add Grilled Chicken $5 Add Seared Salmon $7

$11

MEXICAN TACO

House made tortilla bowl filled with spring greens, grilled shredded chicken or seasoned ground beef, black olives, cucumber, pico de gallo, sour cream, guacamole and Mexi-Ranch

$13

TACOS

BEEF BIRRIA

Shredded birria style beef, sautéed peppers & onions, cilantro lime crema, pickled red onion

$14

JERK CHICKEN

Jamaican spiced grilled chicken, pineapple mango salsa, pomegranate, roasted poblano & corn crema, cilantro

$13

CARIBBEAN PORK

Mojo marinated pork, sweet chili apple slaw, pico de gallo

$13

CARNE ASADA TACOS

Caribbean dry rub marinated steak, jalapeño slaw, black bean & corn salsa, roasted poblano & corn crema Cjito cheese

$16

SANDWICHES

Served with choice of side

CUBANO

Mojo marinated pork, smoked pit ham, Swiss, pickles and mango-Dijon mustard on a fresh Cuban style roll

$12

BANGKOK BBQ CHICKEN

Thai basil marinated chicken breast, arugula, balsamic bacon jam, tomato & garlic aioli on sundried tomato focaccia

$14

JALAPENO POPPER GRILLED CHEESE

WI cheddar, herb cream cheese, fresh jalapeno and Nueskes bacon on butter toasted Tuscan panini bread

$12

PITA-RRITO

Carne asada, cilantro lime crema, polenta sticks, lettuce, tomato and red onion on pita bread

$13

REUBEN CHALUPA

Chopped corned beef, caraway kraut, melted Swiss and house Reuben sauce on toasted pita bread

$13

BLACKENED CHICKEN WRAP

Blackened chicken, bacon, avocado, tomato, red onion, lettuce and sriracha mayo wrapped in a wheat tortilla

$11

CAESAR CHICKEN WRAP

Grilled chicken, bacon, tomato, romaine, Parmesan and Caesar dressing wrapped in a spinach tortilla

$11

ASIAN BLACK BEAN BURGER

Arugula, citrus soy glaze, sweet chili apple slaw

$13

ENTREES

BEEF BIRRIA RAVIOLI

Ravioli stuffed with birria style beef served with sautéed peppers & onions, roasted poblano peppercorn sauce

$18

MOJO STUFFED POBLANO

Two roasted poblano peppers stuffed with Mojo shredded pork and Oaxaca cheese topped with chipotle esquite, poblano & corn crema, pico de gallo and pickled onions

$18

SWEET CHILI SALMON

8 oz. salmon filet rubbed with our hibiscus, lime & sugar blend, sweet chili glaze and apple slaw served over a coconut rice cake served with sautéed vegetables

$22

DESSERT

LEMON RICOTTA CHEESECAKE

with raspberry compote and lemon-sugar blueberries

$9

COMOTE MORADO CHEESECAKE

Purple sweet potato cheesecake sprinkled with a hibiscus, lime & sugar blend topped with fresh berries

$9

CHURRO FRISBEES

Marshmallow fluff between two crispy churro discs drizzled with dulce de leche

$9

TRES LECHES CAKE

Genoise soaked in traditional three milks layered with cream mousse topped with dulce de leche and cocoa dust

$10

SIDES

SWEET FRIED PLANTAINS

$0

POLENTA STICKS

$0

COCONUT RICE CAKE

$0

LIME SALT & PEPPER TORTILLA CHIPS

$0

GARLIC SUGAR SNAP PEAS

$0

SAUTEED PEPPERS & ONIONS

$0

SAUTEED SEASONAL VEGETABLES

$0

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