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Fitz Lunch Menu

EFFECTIVE MAY 1, 2025



TO SHARE




NACHOS CON TODO

Housemade cilantro lime tortilla chips, choice of shredded beef barbacoa or shredded chicken, black bean & corn salsa, roasted poblano crema, pico de gallo, queso fresco, Cojita cheese, jalapeno, pickled red onions

$16



PLANTAINS

Sweet Cuban plantains tossed in white wine, garlic and lime reduction served with Sriracha hot honey

$13

Vegetarian
Gluten free
Dairy free


POLENTA STICKS

Crispy polenta sticks served with Sriracha hot honey mustard

$10

Vegetarian
Gluten free


COCONUT SHRIMP

Crispy coconut breaded jumbo shrimp with a citrus soy glaze dip

$12

Shellfish


BIRRIA EMPANADAS

Five crispy queso birria empanadas drizzled with cilantro lime crema and pico de gallo

$14



GUACAMOLE & AVO-SALSA FLIGHT

Trio of various guacamole or avo-salsas crafted daily and served with mini cheese quesadilla wedges and chips

$14

Vegan
Vegetarian


PICO DE GALLO & SALSA FLIGHT

Trio of various pico de gallo or salsas crafted daily and served with mini cheese quesadilla wedges and chips

$14

Vegetarian
Vegan



SALADS




'2308'

Arcadia greens, Swiss cheese, pit smoked ham, banana peppers, tomatoes, Parmesan & Romano cheese, lemon oregano vinaigrette

$14

Gluten free


STRAWBERRY FIELDS

Fresh spinach, goat cheese crumbles, red onion, candied pecans, strawberries, strawberry balsamic vinaigrette

$12

Gluten free
Tree nuts
Vegetarian


COBB

Bacon, avocado, hardboiled egg, grape tomatoes, mixed greens, blue cheese, red onions, cucumbers and dressing choice Add Grilled Chicken $5 | Add Seared Salmon $7

$12

Gluten free


CAESAR

Baby romaine, parmesan, bacon, croutons and creamy Caesar dressing Add Grilled Chicken $5 Add Seared Salmon $7

$11



MEXICAN TACO

House made tortilla bowl filled with spring greens, grilled shredded chicken or seasoned ground beef, black olives, cucumber, pico de gallo, sour cream, guacamole and Mexi-Ranch

$13




TACOS




BEEF BIRRIA

Shredded birria style beef, sautéed peppers & onions, cilantro lime crema, pickled red onion

$14



JERK CHICKEN

Jamaican spiced grilled chicken, pineapple mango salsa, pomegranate, roasted poblano & corn crema, cilantro

$13



CARIBBEAN PORK

Mojo marinated pork, sweet chili apple slaw, pico de gallo

$13



CARNE ASADA TACOS

Caribbean dry rub marinated steak, jalapeño slaw, black bean & corn salsa, roasted poblano & corn crema Cjito cheese

$16




SANDWICHES

Served with choice of side




CUBANO

Mojo marinated pork, smoked pit ham, Swiss, pickles and mango-Dijon mustard on a fresh Cuban style roll

$12



BANGKOK BBQ CHICKEN

Thai basil marinated chicken breast, arugula, balsamic bacon jam, tomato & garlic aioli on sundried tomato focaccia

$14



JALAPENO POPPER GRILLED CHEESE

WI cheddar, herb cream cheese, fresh jalapeno and Nueskes bacon on butter toasted Tuscan panini bread

$12



PITA-RRITO

Carne asada, cilantro lime crema, polenta sticks, lettuce, tomato and red onion on pita bread

$13



REUBEN CHALUPA

Chopped corned beef, caraway kraut, melted Swiss and house Reuben sauce on toasted pita bread

$13



BLACKENED CHICKEN WRAP

Blackened chicken, bacon, avocado, tomato, red onion, lettuce and sriracha mayo wrapped in a wheat tortilla

$11



CAESAR CHICKEN WRAP

Grilled chicken, bacon, tomato, romaine, Parmesan and Caesar dressing wrapped in a spinach tortilla

$11



ASIAN BLACK BEAN BURGER

Arugula, citrus soy glaze, sweet chili apple slaw

$13




ENTREES




BEEF BIRRIA RAVIOLI

Ravioli stuffed with birria style beef served with sautéed peppers & onions, roasted poblano peppercorn sauce

$18



MOJO STUFFED POBLANO

Two roasted poblano peppers stuffed with Mojo shredded pork and Oaxaca cheese topped with chipotle esquite, poblano & corn crema, pico de gallo and pickled onions

$18



SWEET CHILI SALMON

8 oz. salmon filet rubbed with our hibiscus, lime & sugar blend, sweet chili glaze and apple slaw served over a coconut rice cake served with sautéed vegetables

$22




DESSERT




LEMON RICOTTA CHEESECAKE

with raspberry compote and lemon-sugar blueberries

$9



COMOTE MORADO CHEESECAKE

Purple sweet potato cheesecake sprinkled with a hibiscus, lime & sugar blend topped with fresh berries

$9



CHURRO FRISBEES

Marshmallow fluff between two crispy churro discs drizzled with dulce de leche

$9



TRES LECHES CAKE

Genoise soaked in traditional three milks layered with cream mousse topped with dulce de leche and cocoa dust

$10




SIDES




SWEET FRIED PLANTAINS



POLENTA STICKS



COCONUT RICE CAKE



LIME SALT & PEPPER TORTILLA CHIPS



GARLIC SUGAR SNAP PEAS



SAUTEED PEPPERS & ONIONS



SAUTEED SEASONAL VEGETABLES


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