BRUNCH

authentic French doughnuts tossed in cinnamon powdered sugar served with chocolate sauce to dip

breakfast potatoes topped with cheese curds, sunny side up egg and sausage gravy

served with bacon jam because we are in Wisconsin...cheese curds are appropriate any time of the day

house made tortilla chips topped with chorizo, scrambled eggs, Hollandaise, pico de gallo and jalapenos

flatbread topped with Hollandaise, smoked pit ham, bacon Mozzarella and over-easy eggs

flatbread with sausage gravy, scrambled eggs, bacon, cheddar and Mozzarella

two eggs prepared your way, grilled 4oz. steak, potatoes O'Brien and toast

two poached eggs and smoked ham on a toasted English muffin topped with Hollandaise sauce and served with potatoes O'Brien

topped with butter and served with maple syrup

topped with crunchy streusel topping and cinnamon butter glaze

topped with butter and served with maple syrup

topped with choice of blueberry, banana or caramel apples topped with brown sugar crunch and powdered sugar

fresh baked brioche dipped in vanilla cinnamon egg batter served with maple syrup

thinly sliced ham, gruyere, Bechemel and a fried sunny side up egg on sourdough served with breakfast potatoes

two eggs prepared your way, potatoes, O'Brien, toast and choice of bacon, breakfast sausage or 1/2 ham steak

sirloin brisket burger with American cheese, bacon, hashbrowns and a fried egg served with potatoes O'Brien

prepared with your choice of three ingredients served with potatoes O'Brien and toast
Ingredients: green peppers, onions, mushrooms, bacon, sausage, tomatoes, chorizo, blue cheese, goat cheese or smoked ham

vanilla brioche French toast stuffed with marshmallow fluff, chocolate and graham cracker filling served with bacon or sausage

whipped vanilla cheesecake crème drizzled with a cognac & Grand Marnier butter sauce
served with bacon or sausage

stone ground grits, cheddar and chorizo topped with 4-Cajun seasoned jumbo shrimp

scrambled eggs, cheddar, bacon, potatoes O'Brien and pico de gallo in a spinach herb tortilla served with lime salted tortilla chips

buttermilk biscuits smothered in house made country sausage gravy

two eggs on top of bacon infused refried beans, house made tortilla chips, salsa verde, cheddar
and cojito cheese